Development of Tilapia feeds

dc.coverageKenya
dc.creatorTacon, A.G.J.;Fisheries and Aquaculture Management Division
dc.date2024-07-23T13:25:28Z
dc.date2024-07-23T13:25:28Z
dc.date1991
dc.date2020-11-20T11:02:06Z
dc.date.accessioned2026-06-27T20:27:08Z
dc.descriptionThis report details the results of a consultancy carried out to develop Tilapia (Oreochromis niloticus) feeds for use at the Project's fry production centres and by small-scale farmers in the Lake Basin Region. The current feeding strategies employed by the Project and local farmers are critically reviewed and recommendations given for an improved semi-intensive pond using feeding strategy using locally available feed resources. Particular attention is given to the improvement of on-farm feed an d fertilizer management techniques so as to reduce feed wastage and maximize fish production at minimum cost. Details of the existing and recommended dietary formulations and feeding regimes are fully described.
dc.formatp.35
dc.formattext/html
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/ac581e
dc.identifierhttp://www.fao.org/3/ac581e/ac581e00.htm
dc.identifier.urihttp://hdl.handle.net/123456789/194684
dc.languageEnglish
dc.rightsFAO
dc.titleDevelopment of Tilapia feeds
dc.titleDevelopment of Tilapia feeds
dc.typeProject

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