A practical manual for producers and exporters from Asia. Regulations, standards and certification for agricultural exports (Lao version)

dc.creatorLiu, P.; Casey, S.; Cadilhon, J.-J.; Hoejskov, P.S.; Morgan, N.;
dc.date2023-04-27T11:44:20Z
dc.date2023-04-27T11:44:20Z
dc.date2007
dc.date2023-10-20T07:42:16.0000000Z
dc.date.accessioned2026-06-27T23:38:11Z
dc.descriptionMany producers and exporters feel that the market for certified agricultural products is very complex and that the opportunities and requirements associated with certification programmes are not always clear. In addition, producers do not always know if the requirements are compulsory or voluntary.
dc.format60 p.
dc.formatapplication/pdf
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/ag130lo
dc.identifierhttp://www.fao.org/3/ag130lo/ag130lo.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/287107
dc.languageLao
dc.publisherFAO ;
dc.rightsFAO
dc.titleA practical manual for producers and exporters from Asia. Regulations, standards and certification for agricultural exports (Lao version)
dc.titleA practical manual for producers and exporters from Asia. Regulations, standards and certification for agricultural exports
dc.typeDocument

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