The many facets of the banana tree
| dc.creator | Technical Centre for Agricultural and Rural Cooperation | |
| dc.date | 1998 | |
| dc.date | 2014-10-16T09:13:57Z | |
| dc.date | 2014-10-16T09:13:57Z | |
| dc.date.accessioned | 2026-06-27T19:19:42Z | |
| dc.description | The fruit can be served up as a puree, snack (dried slices and chips in Honduras and Nigeria), jam, vinegar, in bread, beer (Uganda), ketchup (Philippines), and baby food. It is also commonly found in muesli cereal mixes in Europe.The peel or 'skin'... | |
| dc.identifier | https://hdl.handle.net/10568/48094 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/177672 | |
| dc.language | en | |
| dc.publisher | Technical Centre for Agricultural and Rural Cooperation | |
| dc.rights | Open Access | |
| dc.source | CTA. 1998. The many facets of the banana tree. Spore 75. CTA, Wageningen, The Netherlands. | |
| dc.title | The many facets of the banana tree | |
| dc.type | News Item |