CIP’s experience in Tanzania. Demand driven solutions for food systems transformation
| dc.creator | International Potato Center | |
| dc.date | 2022-09 | |
| dc.date | 2022-09-16T14:45:25Z | |
| dc.date | 2022-09-16T14:45:25Z | |
| dc.date.accessioned | 2026-06-27T18:02:04Z | |
| dc.format | application/pdf | |
| dc.identifier | https://hdl.handle.net/10568/121894 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/153025 | |
| dc.language | en | |
| dc.publisher | International Potato Center | |
| dc.rights | Open Access | |
| dc.source | International Potato Center. 2022. CIP’s experience in Tanzania. Demand driven solutions for food systems transformation. 4 p. | |
| dc.subject | food systems | |
| dc.subject | potatoes | |
| dc.subject | sweet potatoes | |
| dc.title | CIP’s experience in Tanzania. Demand driven solutions for food systems transformation | |
| dc.type | Brief |
