Morphology and allometry of juvenile açaí palms under cultivation conditions in Central Amazonia.
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Two Amazonian species of açaí palm trees (Euterpe oleracea and Euterpe precatoria) are exploited in the commercial production of açaí pulp or juice. While E. oleracea benefits from developed cultivation technologies, E. precatoria lacks such advancements. Studies on the morphology and development of açaí palms under cultivation conditions can contribute to increasing the productivity of the species. The aim of this study was to carry out morphological characterization, assess growth and development in the juvenile phase of the plants, and obtain allometric models for E. precatoria and E. oleracea.
Palabras clave
Leaf morphology, Allometric equations, Amazonian crops, Euterpe Oleracea, Açaí, Euterpe precatoria
