Viabilidade econômica da irrigação da cultura do café na região de Viçosa - MG

dc.creatorAredes, Alan Figueiredo de
dc.creatorSantos, Maurinho Luiz dos
dc.creatorRufino, Jose Luiz dos Santos
dc.creatorReis, Bricio dos Santos
dc.date2017-04-01T19:01:10Z
dc.date.accessioned2026-07-09T04:56:34Z
dc.descriptionThe objective of this paper is analyze the economic viability of implanting different technological alternatives of irrigation in the culture of coffee in the municipal district of Viçosa-MG. Technical and financial parameters of coffee cultivation were analyzed in five different technological alternatives: (A) - no-irrigated production with low productivity, (B) - no-irrigated production with high productivity, (C) - irrigated production by leaking, (D) - irrigated production by leaking fertilizing, (E) - irrigated production by mesh. For each one of there alternatives, Present Value, Internal Rate of Return, the Rate Interns of Return Modified and the Payback Period, being made the risk simulations were performed using the Latin Hypercube method. Results showed that the alternatives of production white irrigated were economically superior to the alternatives without no-irrigated, even in traditional producers areas, as the municipal district of Viçosa-MG. In addition to elevating the economical return and reducing the of the Payback Period capital invested, irrigated coffee reduces the risk of the activity.
dc.identifierdoi:10.22004/ag.econ.54597
dc.identifierhttps://ageconsearch.umn.edu/record/54597/files/Artigo_%203.pdf
dc.identifierhttp://ageconsearch.umn.edu/record/54597
dc.identifier.urihttp://hdl.handle.net/123456789/556902
dc.languagepor
dc.publisher
dc.sourcehttp://ageconsearch.umn.edu/record/54597
dc.titleViabilidade econômica da irrigação da cultura do café na região de Viçosa - MG
dc.typeText

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