Cost-benefit relationships in quality protein maize production

Vista sencilla de ítem
dc.creatorPinstrup-Andersen, Per
dc.date1972
dc.date2016-01-18T13:33:30Z
dc.date2016-01-18T13:33:30Z
dc.date.accessioned2026-06-27T14:43:25Z
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/69789
dc.identifier.urihttp://hdl.handle.net/123456789/86500
dc.languageen
dc.publisherInternational Center for Tropical Agriculture
dc.rightsOpen Access
dc.sourcePinstrup-Andersen, Per. 1972. Cost-benefit relationships in quality protein maize production. Centro Internacional de Agricultura Tropical (CIAT), Cali, CO. 26 p. (AE 72-12)
dc.subjectmaize
dc.subjectzea mays
dc.subjectcost benefit analysis
dc.subjectconsumption
dc.subjectnutritive value
dc.subjectmaiz
dc.subjectanálisis de costos y beneficios
dc.subjectconsumo
dc.subjectvalor nutritivo
dc.titleCost-benefit relationships in quality protein maize production
dc.typeConference Paper

Archivos

Colecciones

Centro Internacional de Agricultura Tropical (CIAT)