Biosafety of GM crops in Kenya, Uganda, and Tanzania: An evolving landscape of regulatory progress and retreat

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dc.creatorChambers, Judith A.
dc.date2013
dc.date2024-10-01T13:55:26Z
dc.date2024-10-01T13:55:26Z
dc.date.accessioned2026-06-27T15:23:10Z
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/152997
dc.identifier.urihttp://hdl.handle.net/123456789/102819
dc.languageen
dc.publisherCenter for Strategic and International Studies
dc.rightsLimited Access
dc.sourceChambers, Judith A. 2013. Biosafety of GM crops in Kenya, Uganda, and Tanzania: An evolving landscape of regulatory progress and retreat. A Report of the CSIS Global Food Security Project. Washington, DC: Center for Strategic and International Studies (CSIS). https://csis.org/publication/biosafety-gm-crops-kenya-uganda-and-tanzania
dc.subjectgenetically modified organisms
dc.subjectbiosafety regulations
dc.subjectinternational agreements
dc.subjecttechnology
dc.subjectcapacity development
dc.subjectgenetically modified organisms;crops
dc.subjectgenetically modified foods
dc.subjecteconomic development
dc.subjectfood
dc.subjectwater
dc.subjecthealth
dc.titleBiosafety of GM crops in Kenya, Uganda, and Tanzania: An evolving landscape of regulatory progress and retreat
dc.typeReport

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Instituto Internacional de Investigación sobre Políticas Alimentarias (IFPRI)