A conceptual framework for improving food safety in developing countries incorporating risk assessment

dc.creatorGrace, Delia
dc.creatorOmore, Amos O.
dc.creatorRandolph, Thomas F.
dc.creatorMohammed, H.O.
dc.date2006-06-07
dc.date2010-04-21T12:18:58Z
dc.date2010-04-21T12:18:58Z
dc.date.accessioned2026-06-27T16:30:50Z
dc.identifierhttps://hdl.handle.net/10568/1297
dc.identifier.urihttp://hdl.handle.net/123456789/125003
dc.languageen
dc.publisherSouthern African Society for Veterinary Epidemiology and Preventive Medicine (SASVEPM)
dc.rightsLimited Access
dc.sourceGrace, D.G., Omore, A., Randolph, T.F. and Mohammed, H.O. 2006. A conceptual framework for improving food safety in developing countries incorporating risk assessment. IN: Proceedings of the 6th Southern African Society for Veterinary Epidemiology and Preventive Medicine (SASVEPM), Durban, South Africa, 7-9 June 2006. Durban, South Africa: Southern African Society for Veterinary Epidemiology and Preventive Medicine (SASVEPM).
dc.subjectfood safety
dc.titleA conceptual framework for improving food safety in developing countries incorporating risk assessment
dc.typeConference Paper

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