The African, Caribbean and Pacific Group of States and FAO

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FAO works closely with the African, Caribbean and Pacific Group of States (ACP) to achieve shared development goals for improved food security and nutrition, increased agricultural production, disaster risk management and resilience, climate change adaptation, and sustainable development. To date, the partnership has produced numerous successful joint projects, including several regional initiatives aimed at bolstering family farming, improving resilience to climate change vulnerabilities and na tural disasters, and promoting food security through several regional Zero Hunger initiatives. FAO will continue to strengthen its partnership with ACP countries through its ongoing collaboration with Governments and the implementation of its individual Country Programming Frameworks.

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