Closing the cereals gap with trade and food aid

dc.creatorHuddleston, Barbara
dc.date1984
dc.date2024-11-21T09:52:57Z
dc.date2024-11-21T09:52:57Z
dc.date.accessioned2026-06-27T15:07:30Z
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/161008
dc.identifier.urihttp://hdl.handle.net/123456789/95269
dc.languageen
dc.publisherInternational Food Policy Research Institute
dc.rightsOpen Access
dc.sourceHuddleston, Barbara. 1984. Closing the cereals gap with trade and food aid. Research Report. 43. International Food Policy Research Institute (IFPRI). https://hdl.handle.net/10568/161008
dc.subjectgrain
dc.subjectdeveloping countries
dc.subjectinternational cooperation
dc.subjectagriculture
dc.subjectcereals
dc.subjectfood aid
dc.titleClosing the cereals gap with trade and food aid
dc.typeReport

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