Addressing Food System Transformation, Food Security, and Deforestation in Indonesia

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dc.coverageIndonesia
dc.creatorLaborde, D.; Olivetti, E.; Piñeiro, V.; Illescas, N.;
dc.date2024-08-01T09:31:22Z
dc.date2024-08-01T09:31:22Z
dc.date2024
dc.date2024-08-01T09:29:53Z
dc.date.accessioned2026-06-27T22:30:30Z
dc.descriptionThis study identifies agrifood system interventions with high transformational potential for Indonesia by utilizing the MIRAGRODEP a multi-region, multisector computable general equilibrium model to analyze policy scenarios. Our findings reveal a range of economic, social, and environmental impacts. Initiatives such as social safety nets and food stamps can enhance affordability, while repurposing farm subsidies can improve socio-economic sustainability. Comprehensive policy packages that include social safety nets, repurposing agricultural supports, environmental regulation and investment in sustainable production, can lead to substantial GDP growth, poverty reduction, and dietary enhancements. However, each intervention presents distinct trade-offs between economic gains and environmental implications. This analysis underscores the need for a holistic policy approach when trying to achieve multiple sustainability goals. Implementing a blend of policies designed to promote environmental, social, and economic sustainability simultaneously could drive Indonesia towards a sustainable and resilient food system, addressing the complex interplay between economic development, environmental conservation, and improved nutrition.
dc.format32 p.
dc.formatapplication/pdf
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/cd1411en
dc.identifier.urihttp://hdl.handle.net/123456789/254796
dc.languageEnglish
dc.publisherIFPRI ;
dc.rightsFAO
dc.rightsCC BY NC SA 3.0 IGO
dc.titleAddressing Food System Transformation, Food Security, and Deforestation in Indonesia
dc.titleChallenges and Opportunities
dc.typeBooklet

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