Water for food, health and livelihoods: providing for the disadvantaged in times of scarcity

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dc.creatorRijsberman, Frank
dc.creatorde Silva, Sanjiv
dc.date2004
dc.date2014-06-13T11:42:36Z
dc.date2014-06-13T11:42:36Z
dc.date.accessioned2026-06-27T18:39:12Z
dc.identifierhttps://hdl.handle.net/10568/38650
dc.identifier.urihttp://hdl.handle.net/123456789/161805
dc.languageen
dc.rightsLimited Access
dc.sourceRijsberman, Frank; de Silva, Sanjiv. 2004. Water for food, health and livelihoods: providing for the disadvantaged in times of scarcity. Paper presented at the 5th Annual Business Convention of the Ceylon Chamber of Commerce, at the Colombo Plaza, Colombo, Sri Lanka, 15 October 2004. 14p.
dc.subjectwater scarcity
dc.subjectwater supply
dc.subjectsanitation
dc.subjectdomestic water
dc.subjecthealth
dc.subjectfood security
dc.subjectirrigation systems
dc.subjectcosts
dc.subjectpollution control
dc.subjectwater reuse
dc.subjectfinancing
dc.titleWater for food, health and livelihoods: providing for the disadvantaged in times of scarcity
dc.typeConference Paper

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