Transgenic varieties and productivity of smallholder cotton farmers in China

dc.creatorHuang, Jikun
dc.creatorHu, Ruifa
dc.creatorRozelle, Scott
dc.creatorQiao, Fangbin
dc.creatorPray, Carl E.
dc.date2017-04-01T15:22:06Z
dc.date.accessioned2026-07-09T05:52:27Z
dc.descriptionGenetically modified cotton varieties have greater production efficiency for smallholders in farming communities in China. We also find that the adoption of Bacillus thuringiensis (Bt) cotton varieties leads to a significant decrease in the use of pesticides. Hence, we demonstrate that Bt cotton appears to be an agricultural technology that improves both production efficiency and the environment. In terms of policies, our findings suggest that the government should investigate whether or not they should make additional investments to spread Bt to other cotton regions and to other crops.
dc.identifierdoi:10.22004/ag.econ.118621
dc.identifierhttps://ageconsearch.umn.edu/record/118621/files/1467-8489.00184.pdf
dc.identifierhttp://ageconsearch.umn.edu/record/118621
dc.identifier.urihttp://hdl.handle.net/123456789/569494
dc.languageeng
dc.publisher
dc.sourcehttp://ageconsearch.umn.edu/record/118621
dc.titleTransgenic varieties and productivity of smallholder cotton farmers in China
dc.typeText

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