Poultry Market Institutions and Livelihoods: Evidence from Viet Nam

dc.coverageViet Nam
dc.date2023-04-27T12:04:22Z
dc.date2023-04-27T12:04:22Z
dc.date2008
dc.date2019-05-30T18:15:39.0000000Z
dc.date.accessioned2026-06-27T21:49:45Z
dc.descriptionIn developing countries, the success with which rural populations become formal sector market participants is critical to their sustained emergence from subsistence and poverty. The objective of this work, and the larger project from which it originates, is to improve understanding about how markets can act as catalysts for rural poverty alleviation. The larger Pro-Poor Livestock Policy Initiative (PPLPI) project deals with livestock generally, but in the present case we focus on poultry, a cate gory of special economic and public health importance in the Southeast Asian region. This report summarizes results from detailed surveys of poultry markets in and around Ha Noi, Viet Nam, which included separate surveys of six different supply-side market participants (consumers were the subject of a different survey): (1) Chicken Farmers; (2) Chick Producers; (3) Commune Traders; (4) Wholesale Traders; (5) Slaughterhouses; and (6) Market Vendors.
dc.format42 p.
dc.formatapplication/pdf
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/bp278e
dc.identifierhttp://www.fao.org/3/a-bp278e.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/235189
dc.languageEnglish
dc.publisherFAO ;
dc.relationPro-Poor Livestock Policy Initiative (PPLPI) Research Report
dc.rightsFAO
dc.titlePoultry Market Institutions and Livelihoods: Evidence from Viet Nam
dc.titlePoultry Market Institutions and Livelihoods: Evidence from Viet Nam
dc.titlePro-Poor Livestock Policy Initiative: A Living from Livestock
dc.typeDocument

Archivos