National processes shaping food systems transformations Lessons from Costa Rica, Ireland and Rwanda
| dc.creator | FAO | |
| dc.date | 2023-04-27T13:43:51Z | |
| dc.date | 2023-04-27T13:43:51Z | |
| dc.date | 2021 | |
| dc.date | 2021-10-01T07:29:38.0000000Z | |
| dc.date.accessioned | 2026-06-27T23:36:33Z | |
| dc.description | Presentation of report and country case studies | |
| dc.format | 1 | |
| dc.format | application/pdf | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/CB6939EN | |
| dc.identifier | http://www.fao.org/3/cb6939en/cb6939en.pdf | |
| dc.identifier.uri | http://hdl.handle.net/123456789/286326 | |
| dc.language | English | |
| dc.publisher | FAO ; | |
| dc.rights | FAO | |
| dc.title | National processes shaping food systems transformations Lessons from Costa Rica, Ireland and Rwanda | |
| dc.title | Presentation of report and country case studies | |
| dc.type | Poster, banner |