Information Sways Consumers' Attitudes Towards Biotech Foods
| dc.creator | Tegene, Abebayehu | |
| dc.date | 2017-04-01T19:39:24Z | |
| dc.date.accessioned | 2026-07-09T06:21:02Z | |
| dc.identifier | doi:10.22004/ag.econ.130181 | |
| dc.identifier | https://ageconsearch.umn.edu/record/130181/files/2003diet_tradeinfo.pdf | |
| dc.identifier | http://ageconsearch.umn.edu/record/130181 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/575482 | |
| dc.language | eng | |
| dc.publisher | ||
| dc.source | http://ageconsearch.umn.edu/record/130181 | |
| dc.title | Information Sways Consumers' Attitudes Towards Biotech Foods | |
| dc.type | Text |