Food Security Implications of Staple Food Substitution in Sahelian West Africa

dc.creatorHaggblade, Steven
dc.creatorMe-Nsope, Nathalie M.
dc.creatorStaatz, John M.
dc.date2017-04-01T14:44:38Z
dc.date.accessioned2026-07-09T11:00:59Z
dc.descriptionLow-income households in Sahelian West Africa face multiple shocks that risk compressing their already-low food consumption levels. This paper develops a multi-market simulation model to evaluate the impact of common production and world-price shocks on food consumption of vulnerable groups in Sahelian West Africa. Empirical analysis confirms that poor households bear the brunt of ensuing consumption risks, particularly in closed markets, where trade barriers restrict imports, and the poor find themselves in a bidding war with richer consumers for limited food supplies.
dc.identifierdoi:10.22004/ag.econ.249695
dc.identifierhttps://ageconsearch.umn.edu/record/249695/files/WP2016_02_Full_length_Article_Food%20Security_Implications_13Oct_reformatted.pdf
dc.identifierhttp://ageconsearch.umn.edu/record/249695
dc.identifier.urihttp://hdl.handle.net/123456789/624058
dc.languageeng
dc.publisher
dc.sourcehttp://ageconsearch.umn.edu/record/249695
dc.titleFood Security Implications of Staple Food Substitution in Sahelian West Africa
dc.typeText

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