Global food safety: Situation and challenges

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dc.creatorAmenu, K.
dc.creatorKnight-Jones, Theodore J.D.
dc.date2021-06-07
dc.date2021-06-11T09:03:13Z
dc.date2021-06-11T09:03:13Z
dc.date.accessioned2026-06-27T16:59:40Z
dc.formatapplication/vnd.openxmlformats-officedocument.presentationml.presentation
dc.identifierhttps://hdl.handle.net/10568/113934
dc.identifier.urihttp://hdl.handle.net/123456789/139095
dc.languageen
dc.rightsOpen Access
dc.sourceAmenu, K. and Knight-Jones, T. 2021. Global food safety: Situation and challenges. Presentation at the World Food Safety Day celebration in Ethiopia, Addis Ababa, Ethiopia, 7 June 2021. Nairobi, Kenya: ILRI.
dc.subjectfood safety
dc.subjectresearch
dc.titleGlobal food safety: Situation and challenges
dc.typePresentation

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Instituto Internacional de Investigaciones Pecuarias (ILRI)