Process evaluation of a training, certification, and marketing scheme for informal dairy vendors in Kenya: The MoreMilk project

dc.creatorKilonzi, Emily
dc.date2023-06-27
dc.date2023-07-25T07:22:30Z
dc.date2023-07-25T07:22:30Z
dc.date.accessioned2026-06-27T16:34:02Z
dc.formatapplication/vnd.openxmlformats-officedocument.presentationml.presentation
dc.identifierhttps://hdl.handle.net/10568/131261
dc.identifier.urihttp://hdl.handle.net/123456789/126735
dc.languageen
dc.publisherInternational Livestock Research Institute
dc.rightsOpen Access
dc.sourceKilonzi, E. 2023. Process evaluation of a training, certification, and marketing scheme for informal dairy vendors in Kenya: The MoreMilk project. Presentation at the Agriculture, Nutrition and Health (ANH) Academy Week, Lilongwe, Malawi, 27 June 2023. Nairobi, Kenya: ILRI.
dc.subjectdairying
dc.subjectfood safety
dc.subjectnutrition
dc.subjectcapacity building
dc.titleProcess evaluation of a training, certification, and marketing scheme for informal dairy vendors in Kenya: The MoreMilk project
dc.typePresentation

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