Future Smart Food:Country scoping and prioritization studies on neglected and underutilized species
| dc.coverage | Bhutan | |
| dc.coverage | Nepal | |
| dc.coverage | India | |
| dc.coverage | Viet Nam | |
| dc.coverage | Myanmar | |
| dc.coverage | Cambodia | |
| dc.coverage | Bangladesh | |
| dc.creator | FAO | |
| dc.date | 2023-04-27T13:03:35Z | |
| dc.date | 2023-04-27T13:03:35Z | |
| dc.date | 2018 | |
| dc.date | 2019-01-10T10:36:53.0000000Z | |
| dc.date.accessioned | 2026-06-28T01:24:11Z | |
| dc.description | This policy brief summarizes the future smart foods that are suitable for agriculture in eight countries in Asia-Pacific. | |
| dc.format | 4 | |
| dc.format | application/pdf | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/CA2835EN | |
| dc.identifier | http://www.fao.org/3/CA2835EN/ca2835en.pdf | |
| dc.identifier.uri | http://hdl.handle.net/123456789/335514 | |
| dc.language | English | |
| dc.publisher | FAO ; | |
| dc.rights | FAO | |
| dc.title | Future Smart Food:Country scoping and prioritization studies on neglected and underutilized species | |
| dc.type | Brochure, flyer, fact-sheet |