Biosafety Newsletter ජෛවසුරක්ෂිතතා පුවත් හසුන உயிரியல்பாதுகாப்பு செய்திமடல்

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dc.coverageSri Lanka
dc.creatorFAO
dc.date2023-04-27T13:00:39Z
dc.date2023-04-27T13:00:39Z
dc.date2018
dc.date2018-09-25T14:36:09.0000000Z
dc.date.accessioned2026-06-27T21:15:50Z
dc.descriptionThe aim of the Biosafety Newsletter is to provide information on Biosafety and updates of the National Biosafety Project to a cross section of the population including university academics, students, persons involved in research and development in various scientific disciplines, farmers and the general public. With regard to Genetically Modified Organisms (GMO) the potential benefits and risks to consumers of Genetically Modified (GM) products were given consideration and GMOs approved globally is highlighted in this newsletter to provide a broader understanding on global acceptance of GMOs particularly in food and agriculture. In addition, information on the Cartagena Protocol on Biosafety by national and international key roles in the project from the implementing partners, Ministry of Mahaweli Development and Environment and the Food and Agriculture Organization respectively, is also highlighted in this issue. This newsletter is a forum for everyone to share their views and perceptions on Biosafety and would also be a platform to integrate everyone relevant to the field of Biosafety in Sri Lanka.
dc.format12
dc.formatapplication/pdf
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/ca1326t
dc.identifierhttp://www.fao.org/3/CA1326T/ca1326t.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/218083
dc.languageTrilingual
dc.publisherFAO ;
dc.relation2, volume 1
dc.rightsFAO
dc.titleBiosafety Newsletter ජෛවසුරක්ෂිතතා පුවත් හසුන உயிரியல்பாதுகாப்பு செய்திமடல்
dc.titleBiosafety Newsletter
dc.titleSeptember 2018, Vol 1, Issue2
dc.titleSeptember 2018, Vol 1, Issue2
dc.typeNewsletter

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