Climatic and edaphic classification at a continental scale (1:5,000,000) for cassava in South America

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dc.creatorCarter, Simon E.
dc.date1986
dc.date2016-02-29T17:15:51Z
dc.date2016-02-29T17:15:51Z
dc.date.accessioned2026-06-27T14:33:42Z
dc.descriptionThe different environments (combinations of climatic and edaphic conditions) in which cassava is grown in South America are classified, and the most probable differences between one agroecozone and the next based on environmental factors affecting the cassava plant are presented. A hierarchical approach is used for soil and climate classifications. Specific maps for climates, soils, and a combination of climate-soil homologues for cassava in South America are presented as well as a map of cassava distribution. (CIAT)
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/72349
dc.identifier.urihttp://hdl.handle.net/123456789/81769
dc.languageen
dc.publisherInternational Center for Tropical Agriculture
dc.rightsOpen Access
dc.sourceCARTER, S.E. 1986. Climatic and edaphic classification at a continental scale (1:5,000,000) for cassava in South America. Centro Internacional de Agricultura Tropical (CIAT), Agro-Ecological Studies Unit, Cali, CO. 17 p + 4 mapas.
dc.subjectmanihot esculenta
dc.subjectclimatic requirements
dc.subjectsoil analysis
dc.subjectmaps
dc.subjectcultivation
dc.subjectrequerimientos climaticos
dc.subjectanalisis del suelo
dc.subjectmapas
dc.titleClimatic and edaphic classification at a continental scale (1:5,000,000) for cassava in South America
dc.typeReport

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