Biofortification of the potato 2004-2018.

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dc.creatorInternational Potato Center
dc.date2019-01-02
dc.date2019-02-04T12:50:37Z
dc.date2019-02-04T12:50:37Z
dc.date.accessioned2026-06-27T17:59:04Z
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/99275
dc.identifier.urihttp://hdl.handle.net/123456789/151489
dc.languageen
dc.publisherInternational Potato Center
dc.rightsOpen Access
dc.sourceInternational Potato Center. 2019. Biofortification of the potato 2004-2018. Lima (Peru). International Potato Center. 2 p.
dc.subjectbiofortification
dc.subjectpotatoes
dc.titleBiofortification of the potato 2004-2018.
dc.typeBrief

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Centro Internacional de la Papa (CIP)