Starch content and properties of 106 sweetpotato clones from the World Germplasm collection held at CIP, Peru

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dc.creatorBraber, C.
dc.creatorReynoso, D.
dc.creatorDufour, D.L.
dc.creatorMestres, C.
dc.creatorArredondo, J.
dc.creatorScott, G.
dc.date1999
dc.date2024-08-13T16:02:02Z
dc.date2024-08-13T16:02:02Z
dc.date.accessioned2026-06-27T17:56:54Z
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/151670
dc.identifier.urihttp://hdl.handle.net/123456789/150268
dc.languageen
dc.rightsOpen Access
dc.sourceBraber, C.; Reynoso, D.; Dufour, D.; Mestres, C.; Arredondo, J.; Scott, G. 1999. Starch content and properties of 106 sweetpotato clones from the World Germplasm collection held at CIP, Peru. In CIP Program Report 1997-1998. Lima, Peru: International Potato Center.
dc.subjectsweet potatoes
dc.subjectclones
dc.titleStarch content and properties of 106 sweetpotato clones from the World Germplasm collection held at CIP, Peru
dc.typeBook Chapter

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