Egypt, Jordan, Morocco and Tunisia: Key Trends in the agrifood sector

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dc.coverageTunisia
dc.creatorSantos, N.;Ceccacci, I.
dc.date2023-04-27T12:05:20Z
dc.date2023-04-27T12:05:20Z
dc.date2015
dc.date2019-05-30T18:28:27.0000000Z
dc.date.accessioned2026-06-27T22:48:57Z
dc.format94 p.
dc.formatapplication/pdf
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/i4897e
dc.identifierhttp://www.fao.org/3/a-i4897e.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/263703
dc.languageEnglish
dc.publisherFAO ;
dc.relationFAO Investment Centre Country Highlights
dc.rightsFAO
dc.titleEgypt, Jordan, Morocco and Tunisia: Key Trends in the agrifood sector
dc.titleEgypt, Jordan, Morocco and Tunisia: Key Trends in the agrifood sector
dc.titleCountry Highlights
dc.typeDocument

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