Soils, where food begins
| dc.creator | FAO | |
| dc.date | 2023-10-12T12:22:14Z | |
| dc.date | 2023-10-12T12:22:14Z | |
| dc.date | 2023 | |
| dc.date | 2023-12-27T19:19:13.0000000Z | |
| dc.date.accessioned | 2026-06-27T21:07:39Z | |
| dc.description | The book of proceedings of the GSOIL4N contains the papers presented during the <p><a href="https://www.fao.org/events/detail/symposium-soils-for-nutrition/en">Global Symposium on Soils for Nutrition </a></p> that was held from 26 to 29 July 2022. The papers provide the latest research findings and multisectoral insights which evidenced that nutrient imbalance is a global and crosscutting threat with multifactorial drivers and effects on the agrifood systems and even on key planetary processes. | |
| dc.format | 380 p. | |
| dc.format | application/pdf | |
| dc.identifier | 978-92-5-137969-1 | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/cc6728en | |
| dc.identifier | http://www.fao.org/3/cc6728en/cc6728en.pdf | |
| dc.identifier.uri | http://hdl.handle.net/123456789/214133 | |
| dc.language | English | |
| dc.publisher | FAO ; | |
| dc.rights | FAO | |
| dc.rights | CC BY NC SA 3.0 IGO | |
| dc.title | Soils, where food begins | |
| dc.title | Proceedings of the Global Symposium on soils for nutrition, 26–29 July 2022 | |
| dc.type | Book (stand-alone) |