Meat from the Wild: Extractive Uses of Wildlife and Alternatives for Sustainability

Vista sencilla de ítem
dc.creatorVliet, N. van
dc.creatorCornelis, D.
dc.creatorBeck, H.
dc.creatorLindsey, P.
dc.creatorNasi, Robert
dc.creatorLeBel, S.
dc.creatorMoreno, J.
dc.creatorFragoso, J.
dc.creatorJori, F.
dc.date2016
dc.date2018-07-03T11:02:52Z
dc.date2018-07-03T11:02:52Z
dc.date.accessioned2026-06-27T14:08:18Z
dc.identifierhttps://hdl.handle.net/10568/95370
dc.identifier.urihttp://hdl.handle.net/123456789/75037
dc.languageen
dc.publisherSpringer
dc.rightsLimited Access
dc.sourceVan Vliet, N., Cornelis, D., Beck, H., Lindsey, P., Nasi, R., LeBel, S., Moreno, J., Fragoso, J., Jori, F.. 2016. Meat from the Wild : Extractive Uses of Wildlife and Alternatives for Sustainability. In Rafael Mateo, Beatriz Arroyo, Jesus T. Garcia (eds.). Current Trends in Wildlife Research : 225-265. https://doi.org/10.1007/978-3-319-27912-1_10
dc.subjecthunting
dc.subjectwildlife
dc.subjectsustainability
dc.subjectgame meat
dc.titleMeat from the Wild: Extractive Uses of Wildlife and Alternatives for Sustainability
dc.typeBook Chapter

Archivos

Colecciones

Centro para la Investigación Forestal Internacional (CIFOR)