International Code of Conduct on Pesticide Management. Guidelines on Highly Hazardous Pesticides

dc.date2023-04-27T11:27:47Z
dc.date2023-04-27T11:27:47Z
dc.date2016
dc.date2023-07-01T13:43:08.0000000Z
dc.date.accessioned2026-06-27T23:14:28Z
dc.descriptionThe FAO/WHO Guidelines on Highly Hazardous Pesticides (HHPs) elaborate upon specific articles in the International Code of Conduct on Pesticide Management that address HHPs. This document is intended to provide guidance to countries on how to interpret and apply these articles effectively in order to reduce risks posed by HHPs. Countries are encouraged to identify the HHPs in use, to assess the risks involved and to decide upon appropriate measures to mitigate these risks. These guidelines apply to all pesticides, including agricultural, public health, household, amenity and industrial pesticides. They have been developed by the FAO/WHO Joint Meeting on Pesticide Management (JMPM).
dc.format37 p.
dc.formatapplication/pdf
dc.identifier978-92-5-109187-6
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/i5566e
dc.identifierhttp://www.fao.org/3/i5566e/i5566e.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/275814
dc.languageEnglish
dc.publisherFAO and WHO ;
dc.rightsFAO
dc.titleInternational Code of Conduct on Pesticide Management. Guidelines on Highly Hazardous Pesticides
dc.titleInternational Code of Conduct on Pesticide Management
dc.titleGuidelines on Highly Hazardous Pesticides. March 2016
dc.typeBooklet

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