Storability of "Hy-Mark" cantaloupe melon treated with 1-MCP under modified atmosphere.

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dc.contributorAdriano da Silva Almeida, UESPI; Márcio Eduardo Canto Pereira, CNPMF; Cynthia Rafaele Amaral de Abreu, CNPMF; Ricardo Elesbão Alves, CNPAT; Heloísa Almeida Cunha Filgueiras, CNPAT; Josivan Barbosa Menezes, UFERSA.
dc.creatorALMEIDA, A. da S.
dc.creatorPEREIRA, M. E. C.
dc.creatorABREU, C. R. A. de
dc.creatorALVES, R. E.
dc.creatorFILGUEIRAS, H. A. C.
dc.creatorMENEZES, J. B.
dc.date2011-04-10T11:11:11Z
dc.date2011-04-10T11:11:11Z
dc.date2010-01-28
dc.date2009
dc.date2017-06-09T11:11:11Z
dc.date.accessioned2026-06-30T23:02:29Z
dc.identifierIn: INTERNATIONAL CONFERENCE ON POSTHARVEST AND QUALITY MANAGEMENT OF HORTICULTURAL PRODUCTS OF INTEREST FOR TROPICAL REGIONS, 1., 2009, San José. Abstracts. Costa Rica: International Society Horticultural Science, 2009. p. 54.
dc.identifierhttp://www.alice.cnptia.embrapa.br/alice/handle/doc/631418
dc.identifier.urihttp://hdl.handle.net/123456789/372659
dc.languageeng
dc.rightsopenAccess
dc.subjectMelão cantaloupe
dc.subject1-MCP
dc.subjectAtmosfera modificada
dc.titleStorability of "Hy-Mark" cantaloupe melon treated with 1-MCP under modified atmosphere.
dc.typeResumo em anais e proceedings

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