Indigenous Food Systems, Agroecology and the Voluntary Guidelines on Tenure
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On the 2-3 February 2015, the Food and Agriculture Organization of the United Nations organized a technical meeting betwen indigenous peoples' respresentatives and FAO staff. The meeting was attended by more than twenty indigenous peoples from the seven socio-cultural regions identified by the United Nations Permanent Forum on indigenous issues (UNPFII), including members of UNPFII, political leaders, technical experts, indigenous food producers and traditional knowledge-holders. In addition, th e International Fund for Agricultural Development, the International Land Coalition (ILC), civil society and academia also attended the discussions. This report includes the work plan based on the main suggestions made for how FAO and indigenous peoples can collaborate in the short, medium and long term. The report identifies concrete steps that can be followed in relation to the Voluntary Guidelines for Securing Sustainable Small-scale Fisheries in the Context of Food Security and Poverty Eradi cation, known as the SSF Guidelines, indigenous food systems and fishers among others. <p>Read the reports and other materials from other Meetings on Agroecology for Food Security and Nutrition :<ul> <li><a href="http://www.fao.org/3/a-i5143e.pdf ”><i>Final Report of the Regional Meeting on Agroecology in Latin America and the Caribbean. Brasilia – Brazil, 24-26 June 2015</i></a></li> <li> <a href=" http://www.fao.org/3/a-i4549e.pdf ”><i>Indigenous Food Systems, Agroecology and the Voluntary Gui delines on Tenure. A Meeting between Indigenous Peoples and FAO. 2-3 February 2015 - FAO, Rome Headquarters</i></a></li> <li> <a href=" http://www.fao.org/3/a-i6364e.pdf ”><i>Report of the Regional Meeting on Agroecology in sub-Saharan Africa. Dakar, Senegal, 5-6 November 2015</i></a></li> <li> <a href=" http://www.fao.org/3/a-i4729e.pdf ”><i>Agroecology for Food Security and Nutrition Proceedings of the FAO International Symposium. 18-19 September 2014, Rome, Italy</i></a></li> <li><a href=" ht tp://www.fao.org/3/a-i4327e.pdf ”><i>Final Report for the International Symposium on Agroecology for Food Security and Nutrition. 18 -19 September 2014, Rome, Italy</i></a></li> <li><a href=" http://www.fao.org/3/a-bq703e.pdf ”><i>Abstracts for the Final Report for the International Symposium on Agroecology for Food Security and Nutrition. Scientific Knowledge Session, 18 September 2014</i></a></li> <li><a href=http://www.fao.org/3/a-i4803e.pdf”><i> Agroecology to reverse soil degradation and a chieve food security</i></a></li> <li> <a href=" http://www.fao.org/3/a-c0338e.pdf ”><i>Poster. Interactions in Agroecology: Virtuous Cycles and Ecosystem Services that Underpin Agricultural Production</i></a></li></ul></p>