Ethiopian Agriculture: A dynamic geographic perspective

dc.creator	Chamberlin, Jordan
dc.creator	Schmidt, Emily
dc.date	2012
dc.date	2024-10-01T13:59:46Z
dc.date	2024-10-01T13:59:46Z
dc.date.accessioned	2026-06-27T15:37:06Z
dc.description	The opportunities and constraints facing Ethiopian agriculture are strongly influenced by geographical location. Ethiopia’s diverse landscape defines certain agricultural production potentials, access to input and output markets, and local population densities, which determine both labor availability and local demand for food. Understanding the geographical expression of Ethiopia’s agricultural and rural development options provides greater information for more locally targeted policy options.
dc.format	application/pdf
dc.identifier	https://hdl.handle.net/10568/154142
dc.identifier.uri	http://hdl.handle.net/123456789/109583
dc.language	en
dc.publisher	University of Pennsylvania Press
dc.rights	Open Access
dc.source	Chamberlin, Jordan; Schmidt, Emily. 2012. Ethiopian Agriculture: A dynamic geographic perspective. In Food and Agriculture in Ethiopia: Progress and Policy Challenges, ed. Paul A. Dorosh and Shahidur Rashid. Chapter 2 pp. 21-54. Philadelphia, PA: University of Pennsylvania Press. https://hdl.handle.net/10568/154142
dc.subject	environment
dc.subject	rural areas
dc.subject	agricultural development
dc.subject	smallholders
dc.subject	maize
dc.subject	teff
dc.subject	wheat
dc.title	Ethiopian Agriculture: A dynamic geographic perspective
dc.type	Book Chapter

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