Food-based Dietary Guideline for Thai
| dc.coverage | Thailand | |
| dc.date | 2023-04-27T12:54:48Z | |
| dc.date | 2023-04-27T12:54:48Z | |
| dc.date | 1998 | |
| dc.date | 2018-01-16T00:48:06.0000000Z | |
| dc.date.accessioned | 2026-06-28T00:09:38Z | |
| dc.format | 23 p. | |
| dc.format | application/pdf | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/as887e | |
| dc.identifier | http://www.fao.org/3/a-as887e.pdf | |
| dc.identifier.uri | http://hdl.handle.net/123456789/301507 | |
| dc.language | English | |
| dc.rights | Non-FAO | |
| dc.title | Food-based Dietary Guideline for Thai | |
| dc.type | Document |