The state of artisanal fisheries in West Africa in 1997

dc.creatorHoremans, B. ;Fishery and Aquaculture Economics and Policy Division
dc.date2023-04-27T11:47:26Z
dc.date2023-04-27T11:47:26Z
dc.date1998
dc.date2020-11-09T22:11:28.0000000Z
dc.date.accessioned2026-06-28T01:37:26Z
dc.descriptionDevelopment strategy during the 1960 and 1970s was based on the philosophy that developing countries lacked improved technology and capital for speeding up their development: Industrialization was promoted in order to capitalize on the abundant fish resources. However, the anticipated expansion of the economy did not happen and the development approach shifted towards an integrated rural strategy where emphasis is put on the community as a whole to upgrade incomes and the quality of li fe through technical assistance and the active participation of fisherfolk and the community.
dc.format47
dc.formatapplication/pdf
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/AN678E
dc.identifierhttp://www.fao.org/3/a-an678e.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/341479
dc.languageEnglish
dc.rightsFAO
dc.titleThe state of artisanal fisheries in West Africa in 1997
dc.titleThe state of artisanal fisheries in West Africa in 1997
dc.typeProject

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