Measuring the Degree of County-of-Origin Bias and the Elasticity of Substitution in Japanese Beef-Import Demand

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dc.creatorKawashima, Shigekazu
dc.date2017-04-01T19:23:58Z
dc.date.accessioned2026-07-09T07:40:03Z
dc.identifierdoi:10.22004/ag.econ.162293
dc.identifierhttps://ageconsearch.umn.edu/record/162293/files/_37_%20Volume%2038_%20No.%201%20Kawashina.pdf
dc.identifierhttp://ageconsearch.umn.edu/record/162293
dc.identifier.urihttp://hdl.handle.net/123456789/590845
dc.languageeng
dc.publisher
dc.sourcehttp://ageconsearch.umn.edu/record/162293
dc.titleMeasuring the Degree of County-of-Origin Bias and the Elasticity of Substitution in Japanese Beef-Import Demand
dc.typeText

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