Neglected no more: reframing the food systems narrative using agricultural biodiversity

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dc.creatorBorelli, Teresa
dc.creatorGee, Eliot
dc.creatorHunter, Danny
dc.date2020-05
dc.date2020-05-08T08:48:02Z
dc.date2020-05-08T08:48:02Z
dc.date.accessioned2026-06-27T13:34:13Z
dc.identifierhttps://hdl.handle.net/10568/108191
dc.identifier.urihttp://hdl.handle.net/123456789/63533
dc.languageen
dc.publisherRoutledge
dc.relationhttps://hdl.handle.net/10568/108172
dc.rightsOpen Access
dc.sourceBorelli, T.; Gee, E.; Hunter, D. (2020) Neglected no more: reframing the food systems narrative using agricultural biodiversity. In: Hunter, D.; Borelli, T.; Gee, E. (eds.) Biodiversity, food and nutrition: A new agenda for sustainable food systems. 1st ed. Issues in Agricultural Biodiversity. Oxon (UK): Routledge. p. 275-280. ISBN: 9780367141516
dc.subjectfood systems
dc.subjectbiodiversity
dc.subjectagriculture
dc.subjectwild plants
dc.subjectsistemas alimentarios
dc.subjectbiodiversidad
dc.subjectagricultura
dc.titleNeglected no more: reframing the food systems narrative using agricultural biodiversity
dc.typeBook Chapter

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