Aflatoxins: CGIAR research on a major human health and nutrition problem
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International Livestock Research Institute
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In this film, Delia Grace, leader of the food safety and zoonoses program at ILRI and John McDermott, director of the CGIAR Research Program on Agriculture for Nutrition and Health, explain why aflatoxins matter to human health and CGIAR's on-going research on aflatoxins.
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health, food safety