Vitamin A maize

dc.creatorDhliwayo, Thanda
dc.creatorPalacios, Natalia
dc.creatorBabu, Raman
dc.creatorSan Vincente, Felix
dc.creatorPixley, Kevin
dc.creatorMenkir, Abebe
dc.creatorMaziya-Dixon, Bussie
dc.creatorAlamu, Oladeji
dc.creatorRocheford, Torbert
dc.date2014
dc.date2024-08-01T02:52:16Z
dc.date2024-08-01T02:52:16Z
dc.date.accessioned2026-06-27T15:07:28Z
dc.descriptionWe review the state of information and communication technologies (ICTs) and their impact on agricultural development in developing countries, documenting the rapid changes that have taken place over the past decade. Although there remains a wide gap in access between rural and urban areas, the spread of mobile phones in rural areas has led to important changes in the agricultural sector. We find that access to mobile phones has generally improved agricultural market performance at the macro level; however, impacts at the micro level are mixed. Evidence regarding the impact of market information systems (MIS) delivered through mobile phones on farm prices and income is limited, but the evidence points to strong, heterogeneous impacts. Similarly, the rollout of extension programs though ICTs is still in an early stage, and little research is available regarding such programs’ impacts.
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/150545
dc.identifier.urihttp://hdl.handle.net/123456789/95247
dc.languageen
dc.publisherInternational Food Policy Research Institute
dc.rightsOpen Access
dc.sourceDhliwayo, Thanda; Palacios, Natalia; Babu, Raman; San Vincente, Felix; Pixley, Kevin; Menkir, Abebe; Maziya-Dixon, Bussie; Alamu, Oladeji and Rocheford, Torbert. 2014. Vitamin A maize. Biofortification Progress Brief 5. Washington, DC: International Food Policy Research Institute (IFPRI). https://hdl.handle.net/10568/150545
dc.subjectbiofortification
dc.subjectmaize
dc.subjectretinol
dc.subjectmalnutrition
dc.subjectnutrition
dc.titleVitamin A maize
dc.typeBrief

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