South China Sea fisheries development and coordinating programme. Report of consultancy on the fish (and crustacean) nutrition programme at the Changi Marine Fisheries Research Centre, Primary Production Department, Singapore
| dc.creator | Michael B. New;Fisheries and Aquaculture Management Division | |
| dc.date | 2024-07-22T10:55:22Z | |
| dc.date | 2024-07-22T10:55:22Z | |
| dc.date | 1979 | |
| dc.date | 2020-11-10T19:32:56Z | |
| dc.date.accessioned | 2026-06-27T20:12:45Z | |
| dc.format | p. 28 | |
| dc.format | text/html | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/ac004e | |
| dc.identifier | http://www.fao.org/3/ac004e/ac004e00.htm | |
| dc.identifier.uri | http://hdl.handle.net/123456789/187670 | |
| dc.language | English | |
| dc.rights | FAO | |
| dc.title | South China Sea fisheries development and coordinating programme. Report of consultancy on the fish (and crustacean) nutrition programme at the Changi Marine Fisheries Research Centre, Primary Production Department, Singapore | |
| dc.title | South China Sea fisheries development and coordinating programme. Report of consultancy on the fish (and crustacean) nutrition programme at the Changi Marine Fisheries Research Centre, Primary Production Department, Singapore | |
| dc.type | Project |