World food production through a sustainable agriculture. conference paper
No hay miniatura disponible
Fecha
Autores
Título de la revista
ISSN de la revista
Título del volumen
Editor
Centro Agronómico Tropical de Investigación y Enseñanza (CATIE), Turrialba (Costa Rica). Atlantic Zone Programme Universidad Agrícola de Wageningen, Wageningen (Países Bajos) Ministerio de Agricultura y Ganadería, San José (Costa Rica)
Resumen
Descripción
4 ref. Sum. (En)
In this paper was presented concepts for sustainable land use, based on broad studies realized in Europe. The presentation was prepared to enable comparison with concepts developed in the US and in the South.
In this paper was presented concepts for sustainable land use, based on broad studies realized in Europe. The presentation was prepared to enable comparison with concepts developed in the US and in the South.
Palabras clave
UTILIZACION DE LA TIERRA, SOSTENIBILIDAD, CONSERVACION DE LOS RECURSOS, SISTEMAS DE CULTIVO, PRODUCCION ALIMENTARIA, COSTA RICA, AMERICA CENTRAL
