IFPRI key facts series: Food and nutrition security

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dc.creatorBanda, Chimwemwe
dc.date2022-04-12
dc.date2024-04-12T13:36:50Z
dc.date2024-04-12T13:36:50Z
dc.date.accessioned2026-06-27T14:58:20Z
dc.descriptionThis is a second Food and Nutrition Key Facts sheet in a series of Key Facts sheets that IFPRI is producing based on Integrated Household Surveys (IHS). The purpose of the series is to present data relevant to key policy issues on agriculture, food systems, and development topics in Malawi. Other Key Facts Sheets are available on our website at massp.ifpri.info.
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/140899
dc.identifier.urihttp://hdl.handle.net/123456789/90835
dc.languageen
dc.publisherInternational Food Policy Research Institute
dc.relationhttps://massp.ifpri.info/resources/key-facts/
dc.rightsOpen Access
dc.sourceBanda, Chimwemwe. 2022. IFPRI key facts series: Food and nutrition security. MaSSP Key Facts April 2022. Washington, DC: International Food Policy Research Institute (IFPRI). https://hdl.handle.net/10568/140899
dc.subjectnutrition security
dc.subjectsurveys
dc.subjecthouseholds
dc.subjectstunting
dc.subjectfood security
dc.subjectchild stunting
dc.subjectfood consumption
dc.subjectfood consumption statistics
dc.subjectdietary diversity
dc.titleIFPRI key facts series: Food and nutrition security
dc.typeBrief

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Instituto Internacional de Investigación sobre Políticas Alimentarias (IFPRI)