Mercado del cacao, chocolates finos y certificaciones
| dc.creator | Marulanda González, José Luis | |
| dc.date | 2022-11-09 | |
| dc.date | 2022-12-22T08:11:53Z | |
| dc.date | 2022-12-22T08:11:53Z | |
| dc.date.accessioned | 2026-06-27T13:34:10Z | |
| dc.format | application/pdf | |
| dc.identifier | https://hdl.handle.net/10568/126224 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/63511 | |
| dc.language | es | |
| dc.rights | Open Access | |
| dc.source | Marulanda González, J.L. (2022) Mercado del cacao, chocolates finos y certificaciones. 9 noviembre 2022, Universidad de la Amazonia 19 slides | |
| dc.subject | cocoa industry-chocolate industry | |
| dc.subject | markets | |
| dc.subject | certification | |
| dc.subject | chocolate | |
| dc.subject | theobroma cacao-cacao | |
| dc.subject | mercados | |
| dc.subject | certificación | |
| dc.title | Mercado del cacao, chocolates finos y certificaciones | |
| dc.type | Presentation |