A longer shelf-life for fresh cassava

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dc.creatorTechnical Centre for Agricultural and Rural Cooperation
dc.date1992
dc.date2014-10-08T13:41:28Z
dc.date2014-10-08T13:41:28Z
dc.date.accessioned2026-06-27T19:10:26Z
dc.descriptionFresh cassava roots deteriorate fast after harvesting.
dc.identifierhttps://hdl.handle.net/10568/45880
dc.identifier.urihttp://hdl.handle.net/123456789/173038
dc.languageen
dc.publisherTechnical Centre for Agricultural and Rural Cooperation
dc.rightsOpen Access
dc.sourceCTA. 1992. A longer shelf-life for fresh cassava. Spore 42. CTA, Wageningen, The Netherlands.
dc.titleA longer shelf-life for fresh cassava
dc.typeNews Item

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