Recommendations to Improve the Implementation of Anemia Prevention and Control Interventions

dc.creatorWorld Bank
dc.date2022-05-13T17:33:40Z
dc.date2022-05-13T17:33:40Z
dc.date2022-05-04
dc.date.accessioned2026-07-01T00:36:03Z
dc.descriptionThe historical situation of instability in the West Bank (WB) and the Gaza Strip (GS) has multiple adverse impacts on the population. In this context, several assessments have documented a deterioration in the nutritional status of the population of the WB and GS including static or increasing prevalence of anemia, caused by iron deficiency, and other nutrition deficiencies. According to the most recent information available, anemia is a public health problem among pregnant and postnatal women, children aged 6-59 months, and adolescents. In these four groups, the prevalence of anemia is higher in the GS compared to the WB. The fact that children aged 6-59 months are affected by anemia makes it probable that children aged 0-5 months are also affected. However, this may not be reflected in the data because this age group is not normally sampled due to the procedure involved in taking a blood sample from babies. The flour fortification program aims to increase the intake of iron and other micronutrients for the whole population, by adding 10 micronutrients to wheat flour, including iron, vitamin A, and folic acid. This document provides recommendations to address demand-and-supply-side bottlenecks for wheat flour fortification and iron supplementation.
dc.formatapplication/pdf
dc.formattext/plain
dc.identifierhttp://documents.worldbank.org/curated/en/099520002012226350/P17273909d39e20bb08cdd049666c29eb99
dc.identifierhttps://hdl.handle.net/10986/37436
dc.identifierhttps://doi.org/10.1596/37436
dc.identifier.urihttp://hdl.handle.net/123456789/407051
dc.languageEnglish
dc.publisherWashington, DC: World Bank
dc.rightsCC BY 3.0 IGO
dc.rightshttp://creativecommons.org/licenses/by/3.0/igo
dc.rightsWorld Bank
dc.subjectANEMIA PREVENTION AND CONTROL
dc.subjectHEALTH POLICY
dc.subjectPUBLIC HEALTH
dc.subjectDISEASE PREVENTION
dc.titleRecommendations to Improve the Implementation of Anemia Prevention and Control Interventions
dc.typeWorking Paper
dc.typeDocument de travail
dc.typeDocumento de trabajo

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