THE MEXICAN HOG INDUSTRY: MOVING BEYOND 2003
| dc.creator | Ochoa, Victor | |
| dc.creator | Zahniser, Steven | |
| dc.date | 2017-04-01T20:05:33Z | |
| dc.date.accessioned | 2026-07-09T03:18:52Z | |
| dc.description | The purpose of this paper is to show how Mexican hog producers can take advantage of NAFTA in order to increase their competitiveness. In particular, lowering feed costs, improving transportation facilities, and establishing greater control over swine diseases would go a long way towards increasing the competitiveness of Mexican producers. | |
| dc.identifier | doi:10.22004/ag.econ.16817 | |
| dc.identifier | https://ageconsearch.umn.edu/record/16817/files/ag03oc01.pdf | |
| dc.identifier | http://ageconsearch.umn.edu/record/16817 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/530351 | |
| dc.language | eng | |
| dc.publisher | ||
| dc.source | http://ageconsearch.umn.edu/record/16817 | |
| dc.title | THE MEXICAN HOG INDUSTRY: MOVING BEYOND 2003 | |
| dc.type | Text |