Carbon stock in areas of pasture and native vegetation.
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One of the factors that may indicate the quality of soil is the organic matter (SOM), directly linked to structural, biological and chemical soil characteristics, in addition it is stock for carbon (C) and nitrogen (N). For grazing areas, stocks of C and N vary when compared to natural vegetation inventories. Factors such as the type of management adopted, climatic condition and renewal of plants can contribute to stocks become smaller over land use. Thus, the objective of this study was to evaluate the initial and final C stocks in pasture under two types of grazing and native vegetation.
Palabras clave
Carbono, Pastagem
