Responding to Food Price Crisis in Eastern and Southern Africa: Policy Options for National and Regional Action

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dc.creatorKarugia, Joseph T.
dc.creatorWaithaka, M.M.
dc.creatorFreeman, H.A.
dc.creatorPrabhu, Ravi
dc.creatorShiferaw, B.
dc.creatorGbegbelegbe, Sika
dc.creatorMassawe, Stella C.
dc.creatorKyotalimye, M.
dc.creatorWanjiku, J.
dc.creatorMacharia, E.
dc.date2009-04-15
dc.date2009-12-15T18:17:30Z
dc.date2009-12-15T18:17:30Z
dc.date.accessioned2026-06-27T15:14:34Z
dc.descriptionThis paper addresses the magnitude and implications of food price changes in national and regional markets in Eastern and Southern Africa (ESA) with a view to provide the evidence base for effective policy action. Specifically, the paper: - analyses trends and outlooks in country and regional data, presents evidence on the regional food situation, and explores the nexus between high domestic food prices and global food prices, - highlights regional and national dimensions of food price increases and how they are related to food security in the region, and - provides practical short-, medium- and long-term options for governments and other stakeholders for addressing the problem posed by the food price crisis.
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/184
dc.identifier.urihttp://hdl.handle.net/123456789/98661
dc.languageen
dc.publisherInternational Food Policy Research Institute
dc.rightsOpen Access
dc.sourceKarugia, J. et al. 2009. Responding to Food Price Crisis in Eastern and Southern Africa: Policy Options for National and Regional Action. ReSAKSS Working Paper 27. Washington DC: IFPRI. https://hdl.handle.net/10568/184
dc.titleResponding to Food Price Crisis in Eastern and Southern Africa: Policy Options for National and Regional Action
dc.typeWorking Paper

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Instituto Internacional de Investigación sobre Políticas Alimentarias (IFPRI)