Swine production manual for the providence and Santa Catalina islands

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dc.audienceProductor
dc.audienceTécnico
dc.audienceProfesional
dc.contributorCorporación Colombiana de Investigación Agropecuaria, Bogotá (Colombia)
dc.coverageCundinamarca
dc.coverageBogotá
dc.coverageColombia
dc.date2018-09-11T14:54:39Z
dc.date2018-09-11T14:54:39Z
dc.date2003
dc.date.accessioned2026-06-27T05:05:06Z
dc.descriptionIn pork production in the Providence and Santa Catalina Islands there has been some technology that you have been developing in your system which has contributed to the permanence of pork production. Due to the importance of pork meat for the gastronomic culture of habi-tants and visitors of the island, it is important to continue to promote pork production systems that increasingly be more efficient and profitable. Having in main the resources available in the island like a good breed base and plentiful of food and harvest residues, it is important to emphasizes on solutions for actual weakness of the production system like inadequate construction facilities, deficient sanitary control, and environmental con-tamination with residues. For these reasons with this publication we pre-tend to give recommendations about construction types, and management of gestating and lactating pigs and piglets, as well as to offer some alterna-tives for utilization of non traditional food sources.
dc.descriptionPorcicultura
dc.format16 páginas
dc.formatapplication/pdf
dc.formatapplication/pdf
dc.identifierhttp://hdl.handle.net/20.500.12324/13441
dc.identifier43956
dc.identifierreponame:Biblioteca Digital Agropecuaria de Colombia
dc.identifierrepourl:https://repository.agrosavia.co
dc.identifierinstname:Corporación colombiana de investigación agropecuaria AGROSAVIA
dc.identifier.urihttp://hdl.handle.net/123456789/45446
dc.languagespa
dc.publisher‎‎Corporación colombiana de investigación agropecuaria - AGROSAVIA
dc.rightsAttribution-NonCommercial-ShareAlike 4.0 International
dc.rightshttp://creativecommons.org/licenses/by-nc-sa/4.0/
dc.rightsAcceso a texto completo
dc.rightsinfo:eu-repo/semantics/openAccess
dc.subjectEnfermedades de las plantas - H20
dc.subjectProducción
dc.subjectCerdo
dc.subjectAdministración
dc.subjectSanidad animal
dc.subjectAlimentación
dc.subjectGanadería y especies menores
dc.thumbnailhttps://repository.agrosavia.co/bitstreams/7bb774b9-eeb7-4767-a1e1-55d39e142e3b/download
dc.titleSwine production manual for the providence and Santa Catalina islands
dc.typeManual

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