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Ítem Evaluation Of Mycotoxin Content In Soybean (Glycine max L.) Grown In Rwanda(African Journal of Food, Agriculture, Nutrition and Development) Niyibituronsa, Marguerite; Onyango, AN; Imathiu, SM; Gaidashova, S; Muhutu, JC; Uwizerwa, M; Wanjuki, I; Nganga, F; Birungi, J; Ghimire, Sita R.; Raes, K; De Boevre, M; De Saeger, S; Harvey, Jagger J.W.Ítem Physiological evaluation of soybean (Glycine max (L.) Merr.) varieties as influenced by inoculation and sowing date in the Guinea Savanna(Ahmadu Bello University) Aminu, A.S.Ítem Standard Operating Procedure (SOP) for Site selection and field layout for cowpea(International Institute of Tropical Agriculture) Ongom, P.O.; Togola, A.; Fatokun, C.; Mohammed, S.B.; Boukar, O.Ítem Soybean selection in Kenya enhanced by multi-trait and genotype-by-environment interaction modelingStella, A.A.; Pavan, J.P.S.; Araujo, M.S.; Fregonezi, B.F.; Unzimai, I.V.; Leles, E.P.; Santos, M.F.; Goldsmith, P.; Chigeza, G.; Diers, B.W.; Gathungu, T.; Njoroge, J.; Pinheiro, J.B.Ítem Two new ‘legumoviruses’ (genus Begomovirus) naturally infecting soybean in Nigeria(Springer) Alabi, O.J.; Kumar, P. Lava; Mgbechi-Ezeri, J.U.; Naidu, R.A.Ítem Report on the registration of Soybean growers in Southern Highlands and Morogoro region in Tanzania(International Institute of Tropical Agriculture) Jens, A.A.; Baijukya, F.P.; Mzanda, A.Ítem Insect pests of soybean in the tropicsJackai, L.E.N.; Panizzi, A.R.; Kundu, G.G.; Srivastava, K.P.Ítem Determination of field yield loss and effect of environment on pod shattering in soybeanTukamuhabwe, Phineas; Dashiell, Kenton E.; Rubaihayo, P.; Nabasirye, M.Ítem Standard Operating Procedure (SOP) for trial design and establishment in cowpea(International Institute of Tropical Agriculture) Ongom, P.O.; Togola, A.; Fatokun, C.; Mohammed, S.B.; Boukar, O.