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URI permanente para esta comunidadhttp://hdl.handle.net/123456789/2
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Ítem Value of a forage legume component in summer beef fattening systems in Malawi(International Livestock Centre for Africa) Dzowela, B.H.Ítem Maize/Annual forage legumes mixed cropping systems: Characterizing water and nitrogen dynamics in maize/vetch pure and mixed stands. 1. Procedures for collecting minimum data sets(International Livestock Centre for Africa) Saka, A.R.; Haque, I.; Singh, U.; Thornton, Philip K.Ítem Contribution en azote de quatre legumineuses a la culture de maisHaque, I.; Jutzi, S.C.Ítem The utilization of teff (Eragrostis tef) straw by sheep fed supplementary forage legumes with or without either crushed maize grain or wheat branNsahlai, I.V.; Umunna, N.N.; Bonsi, M.L.K.Ítem Forage legume supplementation of Jersey calves and lactating cowsLarbi, Asamoah; Ochang, J.; Crosse, S.Ítem Nitrogen fixation by annual forage legumes and its contribution to succeeding wheat in the Ethiopian highlands(Informa UK Limited) Haque, I.; Lupwayi, N.Z.Ítem Animal feed resources for small-scale livestock producers. Proceedings of the second PANESA workshop(International Development Research Centre) Kategile, J.A.; Said, A.N.; Dzowela, B.H.Ítem Dry and wet season performance of selected herbaceous legumes in UgandaLusembo, P.; Ebong, Cyprian; Sabiiti, E.N.; Mohamed-Saleem, M.A.; Tedla, A.; Ndikumana, J.Ítem Development of animal feed resources and the importance of agroforestry in relation to livestock production(Institute of Agricultural Research) Tothill, J.C.